PURPLE DELICACY - Open Pollinated Kohlrabi Seeds
PURPLE DELICACY - Open Pollinated Kohlrabi Seeds
Brassica oleracea var. gongylodes
- Early maturity.
- This variety produces nice blueish purple bulbs with white flesh.
- It is a fast-growing crop, so plants should be transplanted while still young.
- Purple Delicacy tastes delicious both raw and cooked.
- Open-pollinated seeds.
- Natural, Untreated, Non-GMO Seeds.
CANADA NO.1
GERM: 94%
TEST DATE: SEP 2023
Sow into warm soil in spring, because kohlrabi tend to run to seed (bolt) if sown when it is cold. For an early start in late winter or early spring, sow in cells indoors to transplant outside once the weather becomes milder.
Sow single seeds ½ in (1 cm) deep into cells filled with seed-starting mix. Water, label, and place on a warm windowsill to germinate. Sow outdoors from early spring until late summer by sprinkling seed thinly along a trench ½ in (1 cm) deep. Cover with mix, water well, and label the row. Sow small quantities in succession every three weeks, in rows 12 in (30 cm) apart, for a continuous crop.
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